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Lotus Farm to Table

112 W State St, Media, PA 19063-3235
+1 610-565-5554
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Overview
  • Excellent37%
  • Very good42%
  • Average10%
  • Poor8%
  • Terrible3%
Travellers talk about
“duck” (5 reviews)
“tofu dish” (2 reviews)
“crostini” (2 reviews)
Closed
Hours
CUISINES
American, International, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
112 W State St, Media, PA 19063-3235
All Details
Write a ReviewReviews (56)
Traveller rating
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1 - 10 of 56 reviews

Reviewed 4 weeks ago

The food and service were great. Nice variety. A creative menu. We loved the spiced watermelon snack , tofu dish and the tuna, We will be back again soon.

Thank Rachel S
Reviewed 4 April 2018

The one thing I hate the most about this place is that it is over 2,500 miles from where I live. Having said that, let's cover what I love. Executive summary: Most everything else. We shared our meals: Pork Ribs Sandwich and Duck confit. Sandwich...More

Thank zizland
Reviewed 22 October 2017 via mobile

Brought my mom and daughter here for a nice brunch. All the food was fresh and creative items. The restaurant is small and quiet. Would love to visit more often but the price is prohibitive.

Thank swarmina
Reviewed 17 October 2017

Went for dinner. Excellent food. Two had duck. Great duck over potatoes and sprouts. Really tasty. Two others had fish. They said it was dodge perfect and was tasty

Thank Sligome
Reviewed 14 August 2017

We dined at Lotus on a Wednesday evening and clearly, no accommodation is made for the Dining Under the Stars crowd. With reservations, we waited over two hours for our food!! After an hour, we asked for bread... it never did materialize. The food was...More

Thank Susan O
Reviewed 12 March 2017

What a terrific experience! The restaurant is beautiful. Love that it is BYO. They had live music. The service was very good and we had a lovely chat with Courtney. Now...the food. Wow! We started with fig crostini and cauliflower snacks - both were delicious....More

Thank Heather S
Reviewed 14 February 2017

My wife and I have been eating at Lotus for several years now so I can base my review on literally dozens of meals. The menu is not extensive - generally about a dozen or so choices for appetizer, a dozen or so for entre...More

Thank Peter J
Reviewed 31 October 2016 via mobile

We've eaten here a number of times. The menus is always inventive and delicious. Fresh and local driving the choices for thy evening. Satisfying without being overserved.

Thank glofo
Reviewed 30 August 2016

We had a party of five - my DIL booked this restaurant as it had been reviewed by NPR. She said the NPR review had said the restaurant was booked a year in advance; however, when we visited it was not very crowded at all....More

Thank Rose F
Reviewed 8 August 2016

I think they should give you a side salad with your meal. The portions are somewhat small and it is a little pricey for what you get. The menu is small and it is a BYOB restaurant. There were 6 of us for dining under...More

Thank ECB731
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Nearby Attractions
The Media Theater
55 reviews
.37 km away
Pennsylvania Veteran's Museum
28 reviews
.24 km away
Media Farmers Market
6 reviews
.42 km away
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14 reviews
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$29 - US$31
Meals
Dinner, Lunch
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible
Dining Style
Casual Elegant
Open Hours
Tuesday
11:30 AM - 3:00 PM
Wednesday
11:30 AM - 9:00 PM
Thursday
11:30 AM - 9:00 PM
Friday
11:30 AM - 9:00 PM
Saturday
11:30 AM - 9:00 PM
Location and Contact Information
  • Address: 112 W State St, Media, PA 19063-3235
    (Olive St and Veterans Sq)
  • Location: United States  >  Pennsylvania (PA)  >  Media
  • Phone Number: +1 610-565-5554
  • E-mail
Description
Lotus Farm to Table, a contemporary American restaurant, owned by Courtney Rozsas, is nestled within the lively atmosphere of State Street in Media, PA. The intimate 40-seat eatery is a BYOB that offers a casual and comfortable atmosphere through its soothing colors and dark woods. Chef Christopher Allen has created a tasty menu of healthy dishes. Every dish is prepared from whole foods, easily digested and proportioned so that diners can enjoy multiple courses with lots of variety without feeling over extended. At lunch Lotus provides a refuge from the hustle and bustle of the daily grind. Light soups and bright flavors will energize the diner for rest of the day. Floral teas that bloom as they brew in the clear glass teapots can enhance the mood and calm the nerves. At night, the serene decor accentuates the simplistic and unfussy menu that features the week"s freshest ingredients from local farms.
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