Went here for dinner. Food was wonderful! Grits are to die for and the fried artichoke hearts are the best I ever had. The cocktails were yummy as well. Service was great! Will come back if we visit again.
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Sadly, Blossom was a disappointment. Reviews and recommendations had set it up to be great. Maybe a bad night? First the wine. We ordered a 2015 vintage and were presented with a 2014. A mistake or an attempt to rid themselves of the older vintage?...More
Went in for drinks and an appetizer. Had a high top in the bar. The calamari was standard, nothing different. The goat cheese salad didn't have dressing on it. Once that was brought the salad was fine. The bar area was pretty much ignored by...More
Nice resturant, visited with party of 6. Arrived to reservation and had minimal wait. The staff was very interactive and attentive without interfering. Concerned with li,it'd food menu however once the food was delivered the taste took away mynconcerns. Enjoyed the Fried green tomatos. Only...More
We had a party of 12 and had a good experience. Only one server made for long waits and less than expected service, but food was good and overall a good experience.
The food here was delicious! I had the catfish and my fiancé had the scallops. Crab and artichoke dip for an appetizer was a large portion and very good! The people next to us ordered it after seeing ours! The cocktails were soooo good! They...More
Thanksving night...all alone with my husband. We were lucky to find this place. They were opened until 9 PM. The atmosphere was great....full house...nice music. Food was really good...different options beside the "turkey" dish.
Located in the French Quarter right on East Bay St. short walk from many popular hotels. Great menu choices. Efficient and pleasant service. Definitely worth another visit.
We were undecided about where we'd like to have dinner our first evening in Charleston. As we walked around, we checked out the posted menus and while standing in front of Blossom, a passer-by mentioned that it was an excellent restaurant. We went inside and...More