We went to avanti for something to eat the staff were very friendly my wife had speg bowl and garlic bread with cheese I had chicken and mushroom sauce with mash and green beans the size was great too big if I must say the...More
1 - 10 of 240 reviews
Thoroughly enjoyed our meal this evening at Avanti before going to watch the fireworks. Good choice of pizza and pasta on the menu and a specials board. No meat-free pasta dishes advertised however I simply ordered a chicken and mushroom penne without the chicken! The...More
I ordered a prawn pasta meal which the menu stated came with chilli and lemon - neither of which were present in the dish. The prawns were so small that I was incredulous that a restaurant would serve them. My boyfriend tasted my meal and...More
We arrived at Avanti after a long day of driving and were glad that we found it open on a Sunday evening. Warm and welcoming, and the food was delicious.
Went Saturday night for friend first wedding anniversary, it was fully booked but luckily we got a table. The server(girl)was very helpful and very attentive, same time food was great too. We went to so many Italian restaurant and this restaurant can give them great...More
We were welcomed into a very nice restaurant, the waitress was very polite and offered us drinks and took our order in good time. Our order of a starter was brought to our table in good time and was very tasty. After ordering our main...More
The restaurant was very good with excellent service from the waitress. The food for a family of five was varied with pizzas and pasta. All the starters were excellent and the main courses were very good. Only two is us had desserts but they were...More
Lovely old bank building which drew us into eating here. Waitress was also serving drinks, answering phone, cleaning tables and serving food, she was the only staff present on a midweek night. The inside looked like a transport café, cheap red plastic table cloths, bad...More
Although we had no reservation we were shown to a table in a very welcoming manner. Lovely choice of menu but I opted for one of the chefs specials,a chicken dish which I found absolutely delicious followed by the best cappuccino ever.