We had the catfish eggs Benedict. Fantastic flavors and the best Bloody Mary we've had in a long time
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We were in on a week night so the place was fairly empty. However our waiter gave us his undivided attention. The blackened seafood pasta was very good as was the salmon. The atmosphere is very quite with soft lighting.
They said this was an Italian restaurant, but this is more along the lines of eclectic, more along the line of fancy fish recipes....and others. I actually had the meatloaf which was quite good, and the desert was sinful. Nothing too fancy about the furnishings,...More
Our waiter helped with menu suggestions that were perfect. Four of us had different main courses and we were all so impressed and loved our choices. Beat sauces I have had in a long time!
Came to Rizzos on our trip to Memphis because one of our traveling companions had seen the "lobster pup" episode on the food channel. We dined here on a Monday evening and there were very few other diners present. Attentive service and all four of...More
I've never had a better vegetable dinner anywhere. Friendly, attentive server. Highly recommend this place.
Thanks Linda, We take our vegetable plates seriously. I sincerely appreciate the kind revue. Chef Michael Patrick
Let's start with the service! The hostess, our server, the chef/owner - everyone, made us us feel right at home. They gave great advice and I was so pleased with what we ordered - the Chicken Pot Pie, The Chorizo Meatloaf, and for an appetizer,...More
This was a Birthday dinner for my 18 year old daughter. We were looking for a new experience, atmosphere, and good food. We found all 3! Love the art work! Three of us have multiple food allergies.... the chef reworked several dishes for us like...More
It was such a pleasure taking care of your daughter on her special day, and feeding your family. Thanks Chef Michael Patrick