Service was good. Meat (ribs and pulled port sammich) was over cooked and dry. To cover up the dry meat they drenched it in BBQ sauce. Oddly enough with the large amount of sauce the meat was still really dry when chewing it. We did...More
1 - 10 of 58 reviews
Loved the atmosphere and history of the building. Located just outside of Memphis we expected great BBQ. BBQ lacked flavor. The fried catfish was good. The fried pickles were good. We would go back and try other options on the menu because the atmosphere was...More
Everything on the menu is amazing. We love the King platter. Also love the appetizer tray with cheese, peppers and sausages. Staff is friendly and very helpful (even if you arrive near closing time). We travel out of our way to visit this spot more...More
ribs are great, friendly service and atmosphere. The restaurant is off the beaten path so I have never seen it crowded.
Went here with a group on a weeknight. Service was awesome, beer is reasonable, food came out on time and portions were generous. Fried pickle chips were new to me, BBQ is pretty good, and I'm from central N.C.