Whenever we want seafood, this is most likely our choice. A bit loud and the service can be spotty, but the food is always good. Love the tilapia and the shrimp dishes. Split a Greek salad for one and it is enough for two.
271 - 280 of 1,554 reviews
Pappadeaux has a great menu, great food and good prices. Portions was good and parking was plentiful.
I had seafood dinner at Pappadeaux restaurant in late August, 2016. I had Fried Catfish, and seafood gumbo. They were delicious.
It has become my "must stop" when departing from Houston airport. The food choice is excellent, the quality superior and the staff very courteous and friendly, all summed up a place where to go if you want to have a very good meal and not...More
I finally had a chance to try Pappadeaux at IAH on a long layover between Lima and San Francisco. A friend had recommended the fried oysters, and she was absolutely right. They were excellent. Now I've got to find a way to get back so...More
Of the Pappadeaux restaurants, this one is pretty much in line with the others. The seafood is rich and loaded with fabulous taste and, well, calories. In other words, a pretty good example of the regional style of cooking in southeast Texas and Louisiana. I...More
Of the many times I've been to Pappadeaux's, Ive only had one bad experience. Brought out my stuffed shrimp and the shrimp in the middle was still cold. Like - frozen cold. Told the waiter, who told the manager, who comped our food. The other...More
Excellent food, exceptional service. Salmon delicious. Seafood platter (fried)....heaven. Great margarita, yummy Cole slaw, wonderful baked potatoes. The chocolate cake with Vanilla ice cream was sensational. Prices are a little high but for the quality and quantity of the food.....well worth it.