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Bin 303

105 Olive St, Rockwall, TX 75087-2705
+1 972-771-5303
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  • Excellent70%
  • Very good21%
  • Average5%
  • Poor3%
  • Terrible1%
Travellers talk about
“redfish” (10 reviews)
“steak” (31 reviews)
Open Now
5:00 PM - 9:00 PMAll hours
American, Vegetarian Friendly
105 Olive St, Rockwall, TX 75087-2705
All Details
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Reviews (176)
Traveller rating
Traveller type
Time of year

1 - 10 of 176 reviews

Reviewed 2 weeks ago via mobile

I was given a gift certificate to this restaurant but didn’t know anything about it. My husband and I are so glad we came! Best meal we’ve had in a long time and the service/atmosphere was wonderful! We will definitely be back!

Thank librarianmarn
Reviewed 2 weeks ago

I've been to this place so many times and consistently one of the best meals no matter what you order on the menu. Crazy good burger, actually my favorite in entire metroplex, actually anywhere. Not just blowing smoke, they aren't perfect, just very close. Desserts...More

Thank Raymond J
Reviewed 3 weeks ago

We were pleasantly surprised by not only the eclectic menu but the quality of the presentation and food. A definite favorite for the Rockwall area

Thank Mai D
Reviewed 7 September 2017 via mobile

We have been to Bin 303 many times. The food selection is varied and every dish I have ever had was wonderful!! I recommend if you haven't eaten here before don't wait!

Thank Hamman52
Reviewed 12 August 2017 via mobile

Our group had a 700pm dinner reservation last night. Our party of 5 arrived a little early to have pre-dinner cocktails and the bartender was on top of his game as usual. Steak and seafood rocked...three of us had the redfish and it was grilled...More

Thank JoInTexas
A TripAdvisor Member
Reviewed 8 August 2017 via mobile

And well known surprise restaurant in a smallish town. I say well known because most locals know of Bin 303. It's just off the old town square in a quaint remodeled converted former home. If you were visiting or new in town you may not...More

1  Thank A TripAdvisor Member
Reviewed 21 July 2017

Let me start by saying we are happy to pay the price for a good meal. This was our THIRD visit to Bin 303. The first visit was great. The second visit was disappointing as the food was average in quality and the portions reduced...More

Thank kbailey1088
Reviewed 11 July 2017 via mobile

I go to Bin 303 2-3 times a week. Probably my favorite restaurant in the Dallas area. Everything I've eaten there has been great. The bartenders are the best!!! Period. From a steak to a hamburger you can't beat Bin 303. The Texican is the...More

Thank Mark H
Reviewed 10 July 2017 via mobile

I had lunch with a friend at this local restaurant bin 303. We had delicious food and the service was great. It is a small restaurant and I would say, it is a little pricey.

Thank alicia p
Reviewed 10 July 2017

My favorite dish at Bin 303 is a lobster mac & cheese dish that is an entire meal. If you are looking for a great dining experience try Bin 303 in Rockwall.

Thank BuckeyeJeff1
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Questions & Answers
19 August 2015|
AnswerShow all 5 answers
Response from cindyandmichael | Reviewed this property |
There are many gluten free options at Bin 303 - many entrees and salads on their menu - but as far as I know, gluten free bread isn't an option if you are wanting a sandwich or burger. Zanatas offers gluten free pizza and... More
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Romantic, Child-friendly, Special Occasion Dining, Local cuisine, Business meetings
Open Hours
5:00 PM - 9:00 PM
11:00 AM - 2:00 PM
5:00 PM - 9:00 PM
11:00 AM - 2:00 PM
5:00 PM - 9:00 PM
11:00 AM - 2:00 PM
5:00 PM - 9:00 PM
11:00 AM - 2:00 PM
5:00 PM - 10:00 PM
5:00 PM - 10:00 PM
Location and Contact Information
  • Address: 105 Olive St, Rockwall, TX 75087-2705
  • Location: United States  >  Texas (TX)  >  Rockwall
  • Phone Number: +1 972-771-5303
  • E-mail
Great new reasturant in old town Rockwall, husband and wife team bring warmth and a Texas take on American cuisine, prepared by a CIA NY trained chef.
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