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The Herbfarm Restaurant

14590 NE 145th St, Woodinville, WA 98072-6950
+1 425-485-5300
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  • Excellent68%
  • Very good14%
  • Average7%
  • Poor4%
  • Terrible7%
Travellers talk about
“duck” (9 reviews)
“truffles” (6 reviews)
“prix fixe” (4 reviews)
Closed Now
All hours
American, Contemporary
14590 NE 145th St, Woodinville, WA 98072-6950
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Reviews (226)
Traveller rating
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1 - 10 of 225 reviews

Reviewed 3 days ago

I have eaten here three times. Last time we were really disappointed. Quality of food was poor and appeared chef was really trying to over-do his creations, making them too contrived...for example the sweetbreads tasted like the bottom of the popcorn bag...dry and nasty. Wine...More

Thank Shalimar B
Reviewed 3 days ago

This was for us a once in a lifetime experience as we would normally spend the amount of money for one person on groceries for a week for two people. I most enjoyed the garden tour where we were shown and allowed to taste herbs...More

Thank car-eh1
Reviewed 1 week ago via mobile

It's always a treat to go to a restaurant like the Herbfarm. They take such care in the planning and preparing of their meals. They did not seem to have any difficulty in preparing my gluten free meal nor in the vegetarian meal of one...More

Thank leppaenat
carrievandyck, Owner at The Herbfarm Restaurant, responded to this reviewResponded 1 week ago

Ms Leppaenat, Once again, I apologize for our error and am so happy that your partner was not adversely affected. We really enjoyed serving you. For the Herbfarm, Carrie

Reviewed 1 week ago via mobile

The entire experience is a huge joke. It's $325 a person and it's truly worth $10 a person. The proprietors are rude at best and when we also took the wine tour whoever that person was he was even less friendly. The food was so...More

Thank Edunbar3
Reviewed 2 weeks ago

This place is theater for foodies. The ever changing theme menus show off the teams creativity in seasonal, farm to table, and spontaneous changes in fresh items. We went during the feature of fire, coal, and flavoring smokes. The presentation, unique wine pairings, and charming...More

Thank boopuft
Reviewed 5 weeks ago

Loved the nature side of eating. This for us was high class dining. Interesting and good food. It was fun

Thank Daniel D
carrievandyck, Owner at The Herbfarm Restaurant, responded to this reviewResponded 4 weeks ago

Daniel thank you for your business and your comments. The title is somewhat confusing to me but definitely attention getting. Tell me more please.

Reviewed 13 August 2017

I ate as part of a business outing on a Wednesday evening; we dined in the "Founder's Room" and were the only patrons in the place as it is not normally open on Wednesday evening except for private parties. It is rather odd to review...More

Thank kwa829
Reviewed 5 August 2017 via mobile

The "100 Mile Dinner" was a gastronomic experience like no other. 9 course food, wine, and beverages ALL raised, grown and produced within this distance of the HerbFarm. This is for adults with sophisticated palates and diners who can adventurously allow the incredibly talented staff...More

Thank Fern P
carrievandyck, Owner at The Herbfarm Restaurant, responded to this reviewResponded 6 August 2017

Thank you Fern, it was our pleasure serving you!

Reviewed 4 August 2017 via mobile

One of the most interesting restaurants I have ever been to. Your dining experience will take 4 hours. No kidding. They are famous for 9 course meal using edible flowers and herbs from their garden. Your meal will start with a tour of the garden....More

Thank Sultan2
carrievandyck, Owner at The Herbfarm Restaurant, responded to this reviewResponded 6 August 2017

Thank you for your comments. We look forward to your next visit!

Reviewed 3 July 2017

This farm to table restaurant serves seasonally themed cuisine (Christmas, Spring, etc.) in a prix fixe format with wines to match each course. The servers of both the food and the wine are extremely well informed and pleasant. This 3 hour meal will pass in...More

Thank Randall S
carrievandyck, Owner at The Herbfarm Restaurant, responded to this reviewResponded 5 July 2017

Thank you. It was our pleasure to serve you!

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Questions & Answers
Marli B
13 March 2017|
AnswerShow all 2 answers
Response from carrievandyck | Property representative |
Hello Marli, Yes, currently we are serving a sauce of pink scallops and their roe with tempura beef cheeks. Hope to see you soon.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$189 - US$245
American, Contemporary
Dinner, Lunch
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Wheelchair Accessible, Serves Alcohol
Good for
Romantic, Special Occasion Dining, Local cuisine
Open Hours
16:30 - 21:30
10:00 - 17:00
10:00 - 17:00
10:00 - 17:00
19:00 - 23:30
19:00 - 23:30
19:00 - 23:30
Location and Contact Information
  • Address: 14590 NE 145th St, Woodinville, WA 98072-6950
  • Location: United States  >  Washington (WA)  >  Woodinville
  • Phone Number: +1 425-485-5300
  • E-mail
The Herbfarm is America's only 5-Diamond Restaurant north of Napa Valley and east of Chicago. With working farm and restaurant 20 minutes from Seattle, the restaurant offers 26 different 9 course dinner menus each year.Creed: The Herbfarm believes that no dish can be better than its ingredients, and that the best ingredients are usually local. Freshness is ephemeral, and geography expresses itself in the taste of the food--sometimes subtly and sometimes profoundly. The foods and wines of our region share a similar motherhood of soil and weather, making for a happier culinary marriage than those from dissimilar climates. The Herbfarm believes that chefs who cook with local ingredients--season by season, year after year--develop a more complete understanding of the foods than chefs who do not. This understanding can give rise to greater expressions of the food, its preparation, and enjoyment. The Herbfarm believes that supporting local farmers, foragers, cheesemakers, wineries, ranches, and fishermen helps preserve local foods.
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