We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Blue Lion

160 N Millward St, Jackson, WY 83001-8580
+1 307-733-3912
Map updates are paused. Zoom in to see updated info.
Reset zoom
Updating Map...
  • Excellent69%
  • Very good19%
  • Average9%
  • Poor2%
  • Terrible1%
Travellers talk about
“rack of lamb” (265 reviews)
“elk tenderloin” (103 reviews)
Closed Now
Seafood, American, International, Vegetarian Friendly, Vegan Options, Gluten Free Options
160 N Millward St, Jackson, WY 83001-8580
All Details
Write a ReviewReviews (1,175)
Traveller rating
Traveller type
Time of year
  • More languages

1 - 10 of 1,152 reviews

Reviewed yesterday via mobile

A charming restaurant set in a lovely cottage. The menu was fantastic with lots of fine dining options and a truly spectacular drinks menu. They had live music while I was there and it made it all the more memorable. Although roast lamb is their...More

Thank N3bul0us12
Reviewed 2 weeks ago

So happy we stopped in after a day of traveling. We were able to walk from our hotel to this delightful find. Beautiful with superb service. Did not know it was buy one get one entree night but was informed of this by our server....More

Thank Cat75701
Reviewed 2 weeks ago

We had eaten here before so we knew it would be very good but this time it was outstanding. One of the best places we have dined. The atmosphere is very good and the service was the best we have experienced anywhere. For us it...More

Thank Virginia J
Reviewed 3 weeks ago

We've been visiting the Blue Lyon for years to enjoy their Rack of Lamb. Excellent!!!! Their Beef and Game selection are top choice as well.

Thank wssmrs
Reviewed 4 weeks ago via mobile

We had a lovely, delicious dinner at the Blue Lion. The restaurant was very full when we went in January, yet the atmosphere, wonderful staff and friendly patrons made it spectacular. My most favorite thing we did in Jackson, and we did it all. Will...More

1  Thank Debby2010
Reviewed 14 April 2018

The food was phenomenal! It was our favorite meal! Food was delicious, creative menu selections, attentive staff! Will definitely return on a return trip!

1  Thank Lin974
Reviewed 31 March 2018 via mobile

My wife does the restaurant research. This place was a gem!! Cute historic house. Amazing appetizers. Entrees come with a Hugh salad (get sesame vinaigrette). Main courses are absolutely delicious and large. A must while in Jackson

1  Thank alan f
Reviewed 22 March 2018

Cozy rooms and wonderful service! Our pasta dishes were amazing! Thank you for the delicious wine recommendation.

Thank lbruner521
Reviewed 14 March 2018 via mobile

Had dinner at Blue Lion a few weeks ago while skiing at Jackson Hole. We read reviews online and were expecting a lot. Two days earlier we ate at Wild Sage and were blown away by every aspect of that meal. We were expecting a...More

1  Thank ColumbusJewel
Reviewed 12 March 2018 via mobile

Food was delicious, but small portions and very pricey. Service was awesome. Please don't bring children to this expensive restaurant where tables are elbow to elbow. We had lamb and elk. Well prepared, but not memorable.

1  Thank Tweettbird
Nearby HotelsSee all 40 hotels in Jackson
4 Winds
43 reviews
.04 km away
White Buffalo Club - Hotel
280 reviews
.04 km away
Hotel Jackson
683 reviews
.13 km away
Rusty Parrot Lodge and Spa
695 reviews
.14 km away
Nearby Restaurants
Wild Sage
306 reviews
.14 km away
Liberty Burger
866 reviews
.21 km away
Cowboy Coffee Co.
350 reviews
.21 km away
Nearby Attractions
Images of Nature by Thomas Mangelsen
169 reviews
.23 km away
Wild By Nature Gallery
51 reviews
.15 km away
Jackson Hole Museum
118 reviews
.12 km away
The Brookover Gallery
25 reviews
.19 km away
Ask a question
Questions & Answers
22 February 2018|
AnswerShow all 12 answers
Response from mloftis | Reviewed this property |
I don’t think they have a parking lot, thee should be public lots nearby, we walked from our hotel.
28 September 2017|
AnswerShow all 14 answers
Response from Jack R | Reviewed this property |
I would say yes. It’s quiet and very cozy
6 July 2017|
AnswerShow all 2 answers
Response from Richard R | Reviewed this property |
They did have some vegan options on their menu! They do have a website, with the most current menu on it! I'd check there for what they serve! Jackson is very, vegan friendly at most venues!
Improve this listing

Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$22 - US$48
Restaurant features
Takeout, Parking Available, Highchairs Available, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover
Dining Style
Casual Elegant
Good for
Special Occasion Dining, Local cuisine, Romantic
Open Hours
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
Location and Contact Information
  • Address: 160 N Millward St, Jackson, WY 83001-8580
    (1.5 blocks from Broadway and Millward)
  • Location: United States  >  Wyoming (WY)  >  Jackson Hole  >  Jackson
  • Phone Number: +1 307-733-3912
  • E-mail
The Blue Lion was built as a residential home in the late 1930's, in 1974 it became The Tourist Trap restaurant and then in 1976 The Blue Lion. I bought it in 1978 after graduating college. The Blue Lion has evolved a lot since the early days. We continue to add and change dishes semi-annually. The lamb, elk and fresh fish are our biggest sellers. There was a restaurant in southern California where I grew up that served mud pie and my mother made a home made hot fudge sauce which we incorporated into our own version of mud pie, a local favorite. The restaurant has been enlarged several times, the upstairs dining, the kitchen, the waiting area and the outdoor deck. In the winter The Blue Lion can accommodate 60 diners at one time. In the summer we open the deck enabling us to accommodate 80 diners. We are open nightly at 5:30 and usually feature an acoustical guitarist as entertainment. Let Chef Tony Duren, Sous Chef Zach Swim and the rest of our team treat a wonderful Night.
Is This Your TripAdvisor Listing?
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Claim Your Listing