One of the best (freshest, healthiest, most flavorful and most delightful) breakfasts I have ever had. Love this place and I will go back!!!
1 - 10 of 2,184 reviews
2/20/2018 - 8:30 - okay we found the perfect place for a great breakfast for sure. While in Asheville my wife and I like to try different spots, glad we found Sunny Point. My wife had the Huevos Rancheros with Avocado $13.50 she love it!...More
Visited twice in 3 days. Friday we had black bean empanadas and Bloody Marys. The empanadas were delicious. Today we had Valentine French Toast and the absolute best shrimp and grits with tangerine mega-mimosas. Great hospitality, don’t let the wait discourage you, best breakfast we’ve...More
Following a failed attempt to eat here on Saturday morning (due to an unexpected 90 min wait) we came back on Sunday morning (after first sending an emissary to get our name on the list). I’ll confess to having very high expectations by the time...More
Great place to eat. Food is delicious, huge helpings, coffee is good. Extremely busy, loud and parking is diffucult but it is worth it.
Been here twice now and have not been disappointed. Super relaxed and chill vibe, I really enjoyed it here. Service here is unmatched and the food is delicious. The Sunny Point Cafe could stand toe to toe with any cafe in New York City. Do...More
Our lunch was delicious, it was full of people also eating but very cosy An interesting place with a well behaved group if o\people eating and good service.
We ate here for the second time this past weekend, & while everything was good, it wasn't as flavorful as we remember it from the first visit last year. The vegetarian options here are great, but it just seems that everything was a bit more...More
What a great place to eat. I went with my wife(who's gluten free and doesn't eat meat) and our good friend who's a vegetarian . I can eat almost everything, they had something for all of us. Wait staff is awesome, very friendly and knowledgeable....More
We were shopping and decided to try Sunnypoint Cafe. Of course it was a weekend and crowed and cold! But we endured and I am glad we did. We tried the black bean and sweet potato empanada that was nice and tangy. Then we had...More