What a wonderful meal! The service was great, but the food stood alone. Great appetizers, entrees, and desserts. Our table shared the Trofie, Ippoglosso, and Capensante. The scallops were the best I have ever had! They were cooked to perfection.
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Is my second visit in these restaurants and I'm happy as the first time. Food great, service great , special thank you to the sommelier that suggest us a very good wine at reasonable prices exactly the opposite of the 90% restaurant in New York.
The food was good but, our salad was rotten! To compensate, the waiter (who generally ignored our table most of the night) brought out an additional pasta dish. While the pasta was good, the dishes were so sloppily thrown together...especially for a 2 star Michelin...More
Came for the Fusili Octopus. Have to say, as a pasta lover, i was a little disappointed. We have had the tasting menu, and both me and my friend are not so impressed.
There are great restaurants where everything is clicking, and this is surely one of them. From the moment they opened the doors for us until we walked out to look at Central Park at the end of the evening, we were able to step out...More
My friend took me here for dinner during a recent trip to New York. I loved the ambiance, service and was pleased that they had good options for vegetarians at a classic seafood restaurant. I thought the mushroom risotto was excellent but would have appreciated...More
Although a regular favorite for dinner with friends or to entertain, it was about a year since our last visit. The seafood continues to be prepared perfectly. The salads and risotto were loved by our guests. Service attentive.