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Forcella La Pizza Di Napoli

485 Lorimer St, Brooklyn, NY 11211-3510
+1 718-844-4518
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  • Excellent61%
  • Very good33%
  • Average2%
  • Poor2%
  • Terrible2%
Travellers talk about
Closed Now
All hours
Italian, Pizza, Bar, Pub
$$ - $$$
485 Lorimer St, Brooklyn, NY 11211-3510
All Details
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Reviews (39)
Traveller rating
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1 - 10 of 37 reviews

Reviewed 1 week ago via mobile

Tried the flash fried pizza and liked it. Located in a thriving area. Great service. Would recommend.

Thank xfield
Reviewed 21 January 2017 via mobile

Their flash fried pizza was very tasty and very reasonably priced. For an additional 4.00 we added truffle oil and it was definitely worth it. It enhances the flavor. They have a bar and you can order drinks. Service was very fast. On street parking...More

Thank ljgrim123
Reviewed 17 November 2016

When I tell people about this dimly lit WIlliamsburg establishment, they tend to shy away because of the distance then I tell them it will change your life. This perfectly thin crusted fried pizza will have you coming back for more. not too salty the...More

Thank Alexandra J
Reviewed 26 October 2016 via mobile

This was in our neighbourhood on our way to the subway so thought we'd try. A great little place, lovely food.

Thank anna o
Reviewed 6 September 2016 via mobile

Small but nice place, maybe a little bit dark. Pizza is really Neapolitan style like in Italy. Ingredients are good and price are ok considering we are in Brooklyn. I recommend this place of you are looking for a real Italian pizza!

Thank Giacomo V
Reviewed 31 July 2016 via mobile

We made a reservation for lunch today through Open Table. Drove to the restaurant. Parked and walked to Forcella. Tried to go in but it was dark and locked up. So, sadly we couldn't eat there. Sure wish we would have received a message indicating...More

Thank sunnyweather25
Reviewed 7 May 2016

After the disappointing time we had a Garabaldi's, we really enjoyed the whole thing there at Forcella's. Among the best pizza we've had in the U.S., a very nice house salad, and warm and friendly service. Well work going off the beaten path for this...More

Thank rowerr
Reviewed 4 April 2016 via mobile

Ate here in a Friday evening. Small, and intimate but friendly restaurant. The pizza was amazing! Amongst the best pizza I have ever eaten! Visit!

Thank Mr&MrsWilko
Reviewed 21 March 2016 via mobile

We had pizza and pasta. Everybody enjoyed their food. The lasagne was excellent and my son never had a better pizza.

Thank Martin O
Reviewed 20 March 2016 via mobile

I have been a huge fan of their Manhattan venue, but had never been to their place in Brooklyn. We were not disappointed the pizzas were delicious and the prices were reasonable. The pizza with Nutella for dessert is extremely delicious so save some space...More

Thank Bellabella907
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Restaurant Details

Rating summary
  • Food
  • Value
Italian, Pizza, Bar, Pub
Dinner, After-hours
Restaurant features
Takeout, Reservations, Seating, Parking Available, Street Parking, Television, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Delivery, Waitstaff, Highchairs Available
Good for
Open Hours
12:00 - 04:00
17:00 - 04:00
17:00 - 04:00
17:00 - 04:00
17:00 - 04:00
17:00 - 04:00
12:00 - 04:00
Location and Contact Information
  • Address: 485 Lorimer St, Brooklyn, NY 11211-3510
  • Location: United States  >  New York (NY)  >  Brooklyn
  • Phone Number: +1 718-844-4518
  • E-mail
Opened in 2012, Forcella crafts each pizza with style, grace, and top ingredients. It all begins with Caputo 00 flour and ends in a big, domed, wood-burning oven to pump out perfectly blistered, pillowy crusts like clockwork. The warm, rustic dining space is simple but comfortable, with a welcoming bar that offers a great view of the pizzaiolo performing his magic. You can create your own pizza with any number of fresh ingredients, or try one of their signature pies, like the Montanara, a unique house specialty that's fried, then decked with creamy fior di latte and slid into the oven for finishing.
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