My second Ruth’s Chris steak house experience in USA. The best steak in the area and the service always amazing. The filet mignon is the best I ever taste.
1 - 10 of 182 reviews
We have enjoyed the Ruth's Chris experience in Greensboro many times, but tonight's meal was near perfection! The porterhouse was absolutely delectable, the cremeni mushrooms, brussels with bacon, and the asparagus were prepared perfectly and paired beautifully with the steak. Ruth's Chris has the best...More
There are times you go out and then discuss the pros and the cons of the restaurant you just ate at and then there are times when everything was just perfect. Well, these guys nailed it. I've eaten in quite a few Ruth's Chris establishments...More
The Happy Hour menu is hard to beat for price and quality if you like to eat early as we do. The burger and fries are excellent.
The atmosphere at the Greensboro location of Ruth's Chris Steak House is very nice and we enjoyed the jazz music being played, although it was a little loud (which is an unusual statement for me to make, being a lifelong musician). The food choices of...More
took a couple of friends and they were shocked at the prices , however to this day they still haven't ha a better steak .
Server (Kenneth) was nice, but didn't seem to care about doing a good job. His "assistant" only visited the table twice, and neither would remove the empty beer bottle, until I turned it on it's side. We were there for our 10th wedding anniversary. While...More
This restaurant was excellent. The service was outstanding. Thanks Sam and company. Elegant. Oh that steak. My husband and I split the Tomahawk Bone-In ribeye. It was cooked to perfection. I won't sugarcoat it, it is pricey, but to us worth it.
My wife and I were visiting our daughter and her family for her birthday and we took everyone to Ruth Chris, expecting a fabulous birthday dinner. The others in our party were okay but I was extremely disappointed. I ordered a bone-in ribeye and it...More