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Luke

333 Saint Charles Ave, New Orleans, LA 70130-3141
+1 504-378-2840
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Overview
  • Excellent55%
  • Very good27%
  • Average12%
  • Poor4%
  • Terrible2%
Travellers talk about
“brunch” (126 reviews)
“shrimp and grits” (215 reviews)
“onion tart” (36 reviews)
Open Now
7:00 AM - 11:00 PMAll hours
CUISINES
German, French, American, Seafood, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
333 Saint Charles Ave, New Orleans, LA 70130-3141
All Details
Write a ReviewReviews (2,147)
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1 - 10 of 2,109 reviews

Reviewed 2 days ago via mobile

Oh my god. Best meal in NOLA. We ordered stuffed oysters and rabbit and duck pate to start with. The oysters are topped with shrimp and crab meats, super tasty. The pate came with pear, cranberry jams, watermelon pieces and pickles. We ordered fish topped...More

Thank CosaLindaElla
Reviewed 2 days ago via mobile

Close location to our hotel and good reviews so we chose here. Sure glad we did! Started with dozen oysters raw and the chicken and rabbit liver Pate. Great side condiments on the liver and also on the oysters,careful on the horseradish. Also had bloody...More

Thank Scott M
Reviewed 5 days ago via mobile

Visiting New Orleans, you really should go to Luke's for their happy hour. Great cocktails and the Oysters are some of the best in NOLA. $0.75 per oyster and half price specialty cocktails that are not watered down. Highly recommend.

Thank Glenn G
Reviewed 1 week ago

We had a great waiter who helped us make good choices. The gnocchi with greens was exceptional, as were the brussel sprouts. Shrimp & grits were recommended, but didn't seem to be over the top as the other items were

Thank Rita H
Reviewed 1 week ago

Luke was recommended by a friend so we checked it out while we were visiting NOLA, We did happy hour twice. And the happy hour prices were perfect !! Raw Oysters were fresh and delish. Really enjoyed the Crab and Corn bisque.mmmmm yummy . We...More

1  Thank Piggy2luv
Reviewed 3 weeks ago via mobile

We had a nice breakfast here and were in a hurry, they staff were very accommodating when we explained this. I had the yoghurt with apple and granola, this was very tasty. My boyfriend had bacon egg sausage and toast which we felt was a...More

1  Thank Ann E
Reviewed 3 weeks ago via mobile

Went to Luke based on reviews. The service was good despite being crazy busy. Food was decent but I was expecting a bit more. Worth checking out again.

Thank Snow_1080
Reviewed 4 weeks ago via mobile

Love Luke! Love the decor & got there in time for .75 oysters 3-6pm happy hour & hot wrapped bread! Yummy so we shared 2 dozen & great Bloody Mary's. Fez our server was great! Highly recommend!

Thank Maureen B
Reviewed 4 weeks ago via mobile

We came for oyster Happy our and was more than delighted as they offer really nice cocktails and oysters at a very reasonable price. Its from 3-6 daily. Service and ambiance is worth getting down here.

Thank HelenBorda
Reviewed 16 January 2018 via mobile

Happy Hour runs from 3 to 6 pm every day. This means half off signature cocktails and beer, and 75 cents for P & J oysters on the half shell. We got a dozen oysters, two cocktails, and two beers for less than $40 (but...More

Thank ellieg122
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123456211
Nearby
Central Business District
Compared to the more evocative monikers of some other
parts of New Orleans, the downtown’s humdrum title
might suggest that this area is all about business and
little else. But don’t let the bland name keep you
away from the Central Business District. The CBD
offers a wide range of fun things to do that would be
touted as exceptional in less jubilant corners of the
world. Bordered by the French Quarter, the Arts
...More
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Ask a question
Questions & Answers
89cs
9 August 2017|
AnswerShow all 7 answers
Response from Emery W | Property representative |
Hi, we are a family-friendly restaurant and would love to host him along with y'all!
0
Votes
Suzanne W
15 April 2017|
AnswerShow all 2 answers
Response from camelsolutions | Reviewed this property |
Don't think so but may be on Friday
0
Votes
twobrowndogs
21 March 2017|
AnswerShow all 11 answers
Response from Runo A | Reviewed this property |
look on their web site or just call and ask. Simple
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$20 - US$40
Meals
Breakfast, Lunch, Dinner, Brunch, Drinks
Restaurant features
Seating, Waitstaff, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Takeout, Reservations, Private Dining, Valet Parking, Accepts Credit Cards
Dining Style
Casual Dining
Good for
Child-friendly, Romantic, Groups, Special Occasion Dining, Bar Scene, Business meetings, Local cuisine
Open Hours
Sunday
7:00 AM - 11:00 PM
Monday
7:00 AM - 11:00 PM
Tuesday
7:00 AM - 11:00 PM
Wednesday
7:00 AM - 11:00 PM
Thursday
7:00 AM - 11:00 PM
Friday
7:00 AM - 11:00 PM
Saturday
7:00 AM - 11:00 PM
Location and Contact Information
  • Address: 333 Saint Charles Ave, New Orleans, LA 70130-3141
    (Poydras)
  • Public Transportation: St. Charles Street Car Line
  • Location: United States  >  Louisiana (LA)  >  New Orleans>  > Central Business District
  • Neighbourhood: Central Business District
  • Phone Number: +1 504-378-2840
  • E-mail
Description
Luke New Orleans is Besh's homage to the grand old Franco-German brasseries that once reigned in New Orleans. Luke offers an extensive French, German, and Belgian beer selection, including three exclusive house brews [custom-made in Louisiana]. The cuisine is unaffectedly Old World, using slow and traditional cooking techniques. The wine list features reds and whites from the Loire, Alsace, and Savoie regions, as well as Badischerwiens of Germany. Since opening in 2007, Luke has been hailed by Conde Nast Traveler, Travel + Leisure, and The Times-Picayune Lagniappe, which awarded Luke an impressive three bean-ranking for its "disarmingly home-spun culinary touches and broad-shouldered dishes that satisfy something more than just an appetit."
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