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Luke

333 Saint Charles Ave, New Orleans, LA 70130-3141
+1 504-378-2840
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Overview
  • Excellent55%
  • Very good27%
  • Average12%
  • Poor4%
  • Terrible2%
Travellers talk about
“brunch” (118 reviews)
“onion tart” (32 reviews)
Open Now
07:00 - 23:00All hours
CUISINES
German, French, American, Seafood, Gluten Free Options, Vegetarian Friendly
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
333 Saint Charles Ave, New Orleans, LA 70130-3141
All Details
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Reviews (1,984)
Traveller rating
Traveller type
Time of year
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1 - 10 of 1,953 reviews

Reviewed yesterday

Based on the description of the restaurant, I expected more Germanic menu items but I think only the Flammenkuchen was Germanic. Nevertheless, the restaurant was spectacular. The venue is loud but there is a side dining room across from the main dining room with a...More

Thank K R
Reviewed 2 days ago via mobile

Stopped in on a whim for dinner. We had no issues being seated. The drinks were fabulous and the food was excellent. I had the shrimp and grits and I was blown away. There was so much flavor in the dish and the gulf shrimp...More

Thank Bobbi Jo F
Reviewed 3 days ago via mobile

Our hotel concierge recommended Lüke to us and I'm glad we listened! She said it was the best burger she'd ever had. My husband ordered it and he agreed! I ordered the ribeye and was not disappointed. It was the best steak I've ever had....even...More

Thank toni_WV
Reviewed 1 week ago

We had the pleasure of having Richie rich as our waiter and I have never had better service!! He attended to our every need and want. The food was fabulous!!

Thank ndi0n
Reviewed 1 week ago via mobile

Very good. Server Elliot was amazing, very helpful, fun., made great recommendations. Drum was best! Burger amazing.

Thank Kevin M
Reviewed 2 weeks ago

We went to Luke last month and really had a great time. Tristan and Kenny were our servers and they were very attentive and entertaining. The manager, Carol, also came over and checked on us and could not have been nicer. We had the brussel...More

Thank Lees33
Reviewed 2 weeks ago

Recently dined here with some friends one night. Every dish we tried was wonderful. The flavors and ingredients really stood out. Good vegetarian options and excellent seafood and cocktails.

Thank jentronica
Reviewed 2 weeks ago

All the food was excellent and prepared well. Pricey to be sure (5 crawfish beignets with 1 tiny crawfish each for $15?), but very tasty. The service was lousy with our disinterested waiter really putting a damper on the meal. The meal was saved when...More

1  Thank Thaumaturge
Reviewed 2 weeks ago

This was my first visit to Luke, but it won't be my last. For starters, we were running late due to one of our friends delayed flight arrival, and the hostess couldn't have been more accommodating or friendly. It was our first night in the...More

Thank TravelDiva411
Reviewed 3 weeks ago

We were impressed enough with the late supper we had at Luke, so much so that we decided to try breakfast there the next morning. Most spectacular, fresh, flavorful and best breakfast we've ever had. Eggs were fresh and perfectly presented, bacon and sausage impressive...More

Thank Onward07
Nearby
Central Business District
Compared to the more evocative monikers of some other
parts of New Orleans, the downtown’s humdrum title
might suggest that this area is all about business and
little else. But don’t let the bland name keep you
away from the Central Business District. The CBD
offers a wide range of fun things to do that would be
touted as exceptional in less jubilant corners of the
world. Bordered by the French Quarter, the Arts
...More
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Nearby Attractions
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Lafayette Square
121 reviews
.24 km away
Museum of Trade Finance and the Fed
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Buzz Nola Bike Tours and Rentals
1,020 reviews
.30 km away
Ask a question
Questions & Answers
Suzanne W
15 April 2017|
Answer
Response from camelsolutions | Reviewed this property |
Don't think so but may be on Friday
0
Votes
twobrowndogs
21 March 2017|
AnswerShow all 9 answers
Response from Runo A | Reviewed this property |
look on their web site or just call and ask. Simple
0
Votes
CincinnatiJojocat
14 December 2016|
AnswerShow all 4 answers
Response from ian70119 | Reviewed this property |
Get there at 3 for happy hour...gets crazy and hard to get service when it gets close to 6. It's. It just drinks on happy hour either!
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$20 - US$40
Meals
Brunch, Breakfast, Lunch, Dinner, Drinks
Restaurant features
Seating, Waitstaff, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Takeout, Reservations, Private Dining, Valet Parking
Dining Style
Casual Dining
Good for
Local cuisine, Groups, Special Occasion Dining, Business meetings, Child-friendly, Bar Scene, Romantic
Open Hours
Sunday
07:00 - 23:00
Monday
07:00 - 23:00
Tuesday
07:00 - 23:00
Wednesday
07:00 - 23:00
Thursday
07:00 - 23:00
Friday
07:00 - 23:00
Saturday
07:00 - 23:00
Location and Contact Information
  • Address: 333 Saint Charles Ave, New Orleans, LA 70130-3141
    (Poydras)
  • Public Transportation: St. Charles Street Car Line
  • Location: United States  >  Louisiana (LA)  >  New Orleans>  > Central Business District
  • Neighbourhood: Central Business District
  • Phone Number: +1 504-378-2840
  • E-mail
Description
Luke New Orleans is Besh's homage to the grand old Franco-German brasseries that once reigned in New Orleans. Luke offers an extensive French, German, and Belgian beer selection, including three exclusive house brews [custom-made in Louisiana]. The cuisine is unaffectedly Old World, using slow and traditional cooking techniques. The wine list features reds and whites from the Loire, Alsace, and Savoie regions, as well as Badischerwiens of Germany. Since opening in 2007, Luke has been hailed by Conde Nast Traveler, Travel + Leisure, and The Times-Picayune Lagniappe, which awarded Luke an impressive three bean-ranking for its "disarmingly home-spun culinary touches and broad-shouldered dishes that satisfy something more than just an appetit."
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