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Yesterday & Today

Overlooking Stoupa Bay | Above and opposite Stoupa Harbour, Stoupa 240 22, Greece
+30 2721 077535
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  • Excellent55%
  • Very good21%
  • Average12%
  • Poor8%
  • Terrible4%
Travellers talk about
“bread” (22 reviews)
“chicken” (19 reviews)
“moussaka” (12 reviews)
Restaurant Hours
Mediterranean, Greek, International, Vegetarian Friendly
$$ - $$$
Overlooking Stoupa Bay | Above and opposite Stoupa Harbour, Stoupa 240 22, Greece
All Details
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Reviews (269)
Traveller rating
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1 - 10 of 230 reviews

Reviewed 2 weeks ago

Excellent, food,service, bread baking on certain days. Bygone memorabilia, just a very quaint Greek restaurant. Can get busy.

Thank hudsonLondon
Reviewed 2 weeks ago

Good views.Authentic food,but the day we dined there,the sevice was very poor.I think someone was having to stand in for a missing member of staff.couldn't say that we enjoyed it that much.

Reviewed 4 weeks ago via mobile

Another high point of our stay, Yesterday and Today is a fantastic restaurant serving home cooked delights. Portions are big! We opted for a Greek salad and the Voula 1 salad (apple, beetroot and carrot) - both could easily have fed two people. They mentioned...More

Thank MIchaelHB-uk
Reviewed 5 weeks ago via mobile

We had a lovely dinner at this restaurant overlooking Stoupa Bay. Big serves, home style Greek cooking from Voula who a Stoupa local. Go on a Wednesday and they will give you a loaf of freshly made bread for your breakfast the next day. Wines...More

Thank njf370
Reviewed 3 September 2017

It's difficult to think that we will find a better restaurant in Stoupa. I am writing this review on day 8 of our 14 day holiday in Stoupa and we have enjoyed some very good evening meals. There is no doubt however that Yesterday &...More

2  Thank Alan R
Reviewed 10 August 2017

A little more expensive than other restaurants in Stoupa but well worth it for the amazing food, service and views. Voiula has a section telling you all about the history of Stoupa, it is like a little museum, well worth a visit.

Thank Bedf0rdc0uple
Reviewed 7 August 2017 via mobile

We've tried many restaurants in our two weeks Stoupa holiday and this was one of the better ones. Good views across the bay and traditional Greek food cooked and served well.

Thank ProfBobUK
Reviewed 3 August 2017 via mobile

We just had drinks here but the staff were very friendly and we spent a lovely couple of hours here! Definitely worth a visit.

Thank katymdid
Reviewed 27 July 2017

We chose to eat here for the view which is amazing. The restaurant is quite small and the menu isn't too big so we were served very quickly.

Thank jonno1943
Reviewed 20 July 2017 via mobile

We ate her twice in our weeks holiday, one of the best views for having a meal in Stoupa and two of the best evening meals we had. Staff friendly and attentive, food amazing with extra daily specials. Great for a romantic evening meal watching...More

1  Thank jonandginny
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$6 - US$18
Dinner, Lunch
Restaurant features
Outdoor Seating, Seating, Waitstaff, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Free Wifi, Reservations, Parking Available
Good for
Romantic, Child-friendly, Kids, View, Local cuisine, Groups, Special Occasion Dining
Location and Contact Information
  • Address: Overlooking Stoupa Bay | Above and opposite Stoupa Harbour, Stoupa 240 22, Greece
  • Location: Europe  >  Greece  >  Peloponnese  >  Messenia Region  >  Stoupa
  • Phone Number: +30 2721 077535
  • E-mail
From our restaurant you can enjoy fascinating views, beautiful sunsets of vibrant colours, blue seas and the magnificent Taygetos mountain range . We offer a unique combination of traditional specialities and irresistible taste, with dishes prepared from fresh ingredients, using olive oil from our own olive trees and infused with our love of cooking.In our restaurant you can also meet the past through our collection of old photographs showing scenes of life in the Mani. You will get a feeling of our roots. Together, in a pleasant nice environments, we will bake bread and a variety of local baked goods like "diples", "lalagia" and "tiganopites" in a traditional wood-fired oven.We will also learn how olives are harvested and olive oil is produced. In addition, we will also talk about how silk production was done in our area in the past and other subjects including how olive oil soap is made. You can join us and feel the warmth of a shared evening. New for 2012 we will be offerring interactive cookery sessions, where clients can take an active part in creating some of the specialities associated with the Mani area.
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