We went first for brunch brilliant then went for Saturday evening friendly great service and fantastic food
1 - 10 of 80 reviews
this is a small restaurant so booking is useful - we had a lovely evening meal there - the menu isn't huge but it's interesting with a fish and vegetarian option and some lovely pudding choices. The prices were reasonable although I sometimes wonder if...More
A small restaurant with attentive staff and excellent food quality. Enjoyed the ambience and the paper table clothes that you could draw and doodle on !!
Have tried to get into this restaurant 4 times now, our last attempt was to ring leave an answerphone message 2 weeks before we planned to visit - booking is a joke no call back , nobody answers and no one returns your call -...More
A warm welcome awaited us as we arrived here at this unique restaurant. The food was superb, pigeon starter calves liver main course and tarte tatin for pudding among our choices. The service was very good as was the wine selected from an encouraging list....More
I think this is a fine restaurant. We were there on a Saturday evening and it was doing good business. We all reported that the food was very good. Interesting combinations without being too “adventurous”. I went for the veggie options for starters and main....More
We booked a table (good job we did as was full) after reading about this place in the good food guide. Everything was done with precision, attention and served effortlessly. Delicious well balanced dishes all home cooked (by 1 chef we found out!) Small, discreet,...More
Lovely relaxing atmosphere, very friendly service. Superb food, locally sourced & beautifully cooked. Every mouthful was to savour. Imaginative menu dreamed up by a chef who knows his stuff. Would highly recommend & book to avoid disappointment.
We managed to get a table on a Saturday night at the last minute - it's always busy! Fabulous food again, very unusual menu but all was delicious, especially the Porcini icecream with espesso - just gorgeous!. A small but interesting wine list and we...More
This is a family run restaurant on the French Style.Jason cooks...and exceptionally well too..and Nancy runs front of house.Most restaurants in the area are pubs..with the inevitable steak and chips, Fish and chips or fish pie..You won't find that food in Mains,but you will find...More