What is the best restaurant to get grilled grouper in Santa Rosa?
Thank you! Is the bay a good restaurant?
It’s ownef by the same people who own Great Southern some people rave about it and others pan it. I personally have not been to it as I have my personal favorites. I understand the allure of grouper and my spouse eats it exclusively. If I’m given some fresh caught I’ll make it however I like stronger tasting fish (blame it on my Southern Heritage and leanings towards sustainability). My favorites are Spanish Mackerel, Pompano, Red Fish, and Snapper (almost all impossible to find in restaurants these days). I would eat fish every single day if I could!
Thank you! I am ready for some fresh grouper & red snapper:)