I have read recommendations to buy the pastries (almond biscuits etc) from Ko Kei and Choi Heung Yuen. Appreciate advise on :
1) taste wise, which one is better (esp for almond biscuits)
2) other than almond biscuits, any recommendation on the signature pastries/biscuits that I should get from either shop?
3) price and service wise, are both about the same? (i would want to avoid rude sales staff!)
4) are the fresher ones at the st paul ruin's location?