We ate here with a group from my husband's company. We sat out on the patio and enjoyed the sound of the ocean and the beautiful scenery. The menu provided a nice variety of appetizers and main dishes. We had the conch ceviche and conch fritters for our appetizers. For my entree I had the beef tips and they were incredible. My husband had a fancy lobster dish that was interesting and very delicious. for dessert my husband had a chocolate mousse dessert which was unbelievable. I had some gelato which turned out to be perfect because we ate so much at dinner there was no where esle to put it.
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