We were here for a late lunch. The restaurant was very full but they still had a table on the terrace. The waitress was very friendly. The food was excellent.
Some people in our group had pizza: it was perfectly cooked with a very thin and crunchy crust. Some had a home made lasagne which was excellent but huge.
I had a pasta 'a la mode d'ishia'. It was perfect! Loved the taste of the different ingredients that blended nicely together. The portion was very generous. I could not finish it. I would certainly recommend this place.
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