The food was simple. Just chunks and chunks of lobster with toasted bread. Lightly seasoned with lemon juice and some spices.
It was so good that we went back twice during our trip.
We went on a weekday. Had to queue up about 30mins for it. Ordered and paid, then wait for our order to be made. We had to eat at the stall itself. There are seats provided.
All in all, a value for money, quality product.
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