Top class fine dining restaurant attached to the Ouvane Falls in Ballylickey. Not my first time eating here and if I lived locally I would treat myself more often. This time we had prawns, rib eye, turbot, cheeseboard and the most devine chocolate marquis I have ever had, in fact the best dessert I've ever had. The food was presented beautifully and every bite was mouthwatering. The setting is beautiful with great sea views all around, service is excellent, the waiter was exceptional & nothing was too much trouble. The chef called out from the kitchen and met with every table after their meal. Bantry is very lucky to have such a delicious restaurant on their doorstep. Cannot wait to return next year.
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