Following our 1st enjoyable stay at The Village Inn Hotel ,we decided to come back and see if it was still as good,we were not dissapointed .A new restaurant had been added ,and the food was superb,Although we enjoy the superd Goan dishes ,we settled for the tenderloin steak.It turned out to be the best steak(cooked to perfection-medium)we had eaten for a long time.
The staff are simply great and do everything possible to make your stay memorable.
We will be returning in November and look forward to seeing the owners Agnelo and Peter Diaz and all the staff again.
To sum up -a small family run hotel with well kept clean rooms and great food.
Ask for Milu(taxi) who will take you anywere in Goa at cheaper rates than those by the Park HyettMore