With so many wonderful restaurants on the Island we wanted something other than seafood etc. and decided on ethnic.
We were disappointed in this German restaurant.
It was next to a Kentucky Fried Chicken,
a Wendy’s and a laundromat.
We took a taxi there so didn’t know in advance of its location.
We got there around 6:30 and only one other table was taken. A few more people came in a soon after.
We had four people waiting on us and they were not in sync. We had to wait a long time for our drinks, meal, and condiments.
There is only one veal dish on the menu which I ordered. Wiener schnitzel.
Two deeply fried and dried out pieces of veal with spaetzle which was too oniony and buttery. That was it.
My husband ordered a combination of sausage and bratwurst. Overcooked. It came with mashed potatoes. He ordered a side of red cabbage which was very sweet- unlike any in other German restaurants.
Even one of the waitresses said she doesn’t make it that way. They put honey in it for flavor.
A couple of our servers were dressed sloppy and one had stains on her jersey.
A definite miss.
If you want good German I would recommend Chalet Suisse.
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