Bella has consistently been good over the years. Now back in business after the two hurricanes they are trying a somewhat different approach. This month was Austrian food theme. While none of our party had the Austrian entrees because we all opted for their Red Snapper Provençal, which was outstanding by the way, we all had Austrian side dishes such as red cabbage, sauerkraut, potato pancake and bread dumplings.among others. They all went surprisingly well with the fish so it was quite a different eating experience.
The only caution we had is that the excellent fish was the only meal for vegetarians (who eat fish) and the sauerkraut had pieces of ham in it which l liked although my wife did not and the vegetarian couple we were with were somewhat surprised.
They are also open for breakfast and lunch since many restaurants on the island have still not reopened and those menus look interesting.
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