By walking through Polanco we passed the restaurant. Unfortunately we doesn't had a reservation for this day, but we tried it directly - you don't pay for a question there- and we had luck the very nice ladies at the entrance could give us a table for 02:30. This time we have eaten a la card, because we didn't had time for the Chefs menu but it sounded delicious. So we had a entrance, main course and dessert with a great red wine Unico from Baja California. The food excellent tasty and fantastic presented. All the staff extremely friendly, attentive and helpful and they could remember us from the last year visit. Ups what I have done there the last time I can't remember me. No matter we will come back next year once again with more time and a reservation before.
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