We went here for my husband’s 40th birthday and didn’t expect anything other than a good meal. We were served by Beto and Daniel. Their menu is well versed so we asked for their recommendations and we took them up on it. We ended up having the BEST meal and the BEST time!!! I’m really picky with my meats and the parrillada was full of delicious meats and garnishes! The spinach au gratin was creamy, cheesey, and delicious. The asparagus still had a snap. I can write more about the delicious food but what really makes this spot special is the service! Beto and Daniel were always cheerful and funny. I never had to wave them down for anything because when I had my last sip of Cadillac Margherita, one of them was there asking if I wanted another. Beto even asked my dad and husband if they wanted their beer with or without foam and poured two beers with one hand no foam!!! So fun! They brought out new, clean plates and silverware in between our different dishes and served it using tongs (contactless). Again, I can go on about how they made our experience so special and memorable but you just need to go and check them out for yourself! I won’t give away all their surprises! They did the coolest birthday surprise for my husband after our meal too!! All the above (and more) was done in spite of having ZERO open tables! Ask for Beto and Daniel.
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