This place is little far from main tourist areas which may become an inconvenience for some but it is definitely worth the trip! The place is huge compared to several other restaurants in Cancun so you will appreciate the “natural” social distance that prevails between tables and its customers. The place also has several tables outside by the sand which is even better! Now the food: this is a great place for wood fired dishes. The shrimp and the octopus definitely a delicatessen, a house speciality with great fresh flavor and plenty of food on each dish. The wine selection is also very good, with a nice selection of local Mexican brands. If you are up for a side trip away from crowded tourist areas this is definitely a must go place!

We really enjoyed our dinner here. It’s in very secluded area away from hotels and resorts. Our table was on the beach. The food was a excellent and the proportions were large. I enjoyed the fish filet stuffed with shrimp and lobster. The only down side was that the staff struggles with English, but we don’t speak Spanish and we are in Mexico! I highly recommend making the trip for a great meal and experience.

Cinthia was our waitress- she took very good care of us making sure we had a pleasant time! Thank you Flamingos!!

We didn’t expect to find such a beautiful restaurant while we were visiting Cancun! Tucked away from all the craziness - it’s located in the perfect, quiet & secluded place. The food was amazing- I recommend the aguachile or ceviche. The service was amazing, everyone was extremely attentive to us. The beach was quiet and private.

We walked along the dock next to the beach- the water was so warm.

Giving this place a huge 5 star! Big thumbs up. Looking forward to visiting again in the future.

This is a very recommended place to eat Mexican seafood. More y Carolina were our servers and they were the best. This is a traditional seafood place that you can’t afford to miss while in Cancun.