Was back in town for business and thought it try out the tide and boar this time. Was here on a Friday evening. Very busy but there was room at the bar. The staff were fantastic! They were attentive but very busy. Its a shame they didn't have a bit more time to interact with the customers. The beer selection was unique and very large. Was happy to find a red ale to my liking. I had the boar ravioli. The pasta portion was delicious and the boar was well prepared. My only negative was the pricing. I thought it was a bit elevated for the portion sizes and/or the type of dishes served. All in all would recommend to anybody looking to try some different and unique dishes.
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