This quaint little restaurant on the east side of the city was a good find. It was a suggestion that we try it by our friends on a Saturday night. We made a reservation, and were seated promptly. The restaurant was busy, and our Mexican waitress, was a delight even though the food took time to make. They have an extensive tequila list and cocktails, however, the mix truly masked the flavour of the alcohol. The food on the other hand was the reason we came to eat here. We ordered the burrito, enchiladas, fajitas, and quesadillas. We were not disappointed. The taste and presentation were great. I would recommend this restaurant for authentic Mexican food. Avoid the cocktails, even though you may seem tempted. Stick to an ice cold bottle of beer instead.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.