A friend and I arrived at Penelope's to have lunch on Thursday. We were early and were told that the only available table was by the kitchen. I was skeptical but, within ten minutes of our arrival the restaurant was full. There were a couple of large parties and everyone seemed to be having a grand time. Our food was nicely served and very good tasting. My guest had roast lamb and she pronounced it excellent. My wrap and Greek salad was very good too. I appreciated the little ramekin of extra tzitziki. Next time I go back for lunch I'll try the roast lamb.
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