Surprising gem tucked away off a dirt road in Los Pargos. Extensive French menu and wine list, great food. The night we went they had tapas for $5 so we were able to sample quite a few different items, like crispy duck ravioli and spicy shrimp. Plus items off the regular menu, like lobster ravioli. Great dessert menu, including creme brulee and mango cobbler. This place is definitely worth the drive. Closed now for the rainy season. We will definitely be back in November.
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