Looking for a late lunch, we rediscovered Ichiban. The patio had a nice breeze and complimented the clear blue sky... and the peach coolers we started with.
We had an amazing assortment of tasty and delicious mouthfuls... seaweed salad, spicy tako, tempura salmon skin (my favorite), lobster roll and the Ichiban roll. What a great way to satisfy my wife's desire for Japanese food.
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