On two visits to Dartmouth we first had coffee and a scone. Both were delicious. The second visit was for a lunch. Between us we had a delicious quiche and tomato and lentil soup. Both meals were accompanied by fresh rye bread and white bread. Then we followed this with a beautiful tasting scone with jam and clotted cream. Well we had to make sure the first one really was delicious, and yes the second ones were.
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