We dined here for a friends birthday celebration. The Opentable deal was wonderful, two courses with a complimentary glass of champagne. The food was very fresh and presentation was wonderful. My only slight criticism is that the sauce was poured over my tuna by the waiter as he was describing it...I found that too salty. I had the chicken whilst my friends both had the hake. The meal was plentiful and a rich combination of flavours however the chicken looks slightly pink in parts which was probably due to the cut of it, rather than it being undercooked. A wonderful experience and would return, the waiters were superb!