This place is on the pier at Oban. It's modern and thankfully tartan-free. It's a seafood restaurant which sauces all its produce locally. My wife and I opted for the lobster, which was absolutely sublime: beautifully cooked and soft. My mate had one of the fish (can't remember which), and he said it too was delicious. We washed it down with a nice chilled bottle of Verdejo. Service was very efficient and friendly, particularly from Ola. Excellent restaurant!

This red tiled roof restaurant on the north pier is a fish restaurant. It has a great outlook spoiled while we were there by ships tied at the pier. It is a working pier so to be expected from time to time. The staff are pleasant, helpful and efficient. The food is great and is well worth the visit. They have a 16 pound three course basic menu which is good if basic and worth a try. I had the scallops with chorizo to start, the scallops were great but somewhat overpowered by the chorizo most of which I left as a result. I followed this with the sea bass with leak sauce and mashed potato the fish was fresh cooked well and tasted terrific with the sauce. My preference would have been more sauce less potato but you might prefer it as served. Brilliant and really worth trying. The portions are good and nicely presented. It is a little more expensive than some other restaurants but the food is worth it. I like this place and will go back, try it I think you'll like it.

Took a chance in this as it was close to the hotel in a beer rainy day. Perfect find. Great service throughout coupled with a varied menu. The views are stunning out over the harbour. A great place to eat and very reasonable prices.

This place never fails to impress wonderful setting and fabulous food the Isle of Luing lobster today was simple but delicious. Will be back soon.

Lovely place, good atmosphere and great food. Recommended... Perfect place to enjoy sundown... and enjoy a vine . Very romantic place...