The food is sooooo good, the menu is really varied and extensive and different from your usual options. We went on a Wednesday night, which had a early bird menu available up till 8 pm, which offers 2 courses for £10.95, amazing value. The presentation of the food is really nice. The staff are so attentive and pleasant. I had hot King prawns and salad with strawberry coulis, delicious, as was the chicken Kung Po. My friend had the salt and pepper King prawns, and chow mein, neither of us left anything on the plates. Will be back again next week.
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