Just a shirt block from the beautiful and expensive places close to Tourism Central is this tiny place filled with young and old families and other locals.
They feature black wheat or buckwheat,a specialty of northern France that is well-known for taste, nutrition and ease of growing without toxic chemicals.
We had different ones, I a cabecou (duck,walnut and greens) and my wife a concaroise with veggies and scallops. They, especially mine, were delicious.
The wine, a local red, was perfect and low priced.
We also shared a dessert crepe,a fantastic caramelized apple with your cream that gave a great balance of flavors.
The service was pleasant and quick.
The final price was very moderate.
We felt very lucky to have found this.
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