We came here specifically looking for some local delicacies but got completely sidetracked with the seafood hotpot. We ordered the farsi to start the meal off with, which was one of the local dishes and it was good. We then moved on to the seafood hotpot , which was delicious! It consisted of fish, muscles, cuttlefish and potatoes, all of which were cooked perfectly. We left the flame on for a little too long and the soup became very salty, but apart from that, it was amazing. I definitely recommend both dishes and to put out the flame earlier.
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