The tapas here are great, but really appetizer sized portions (escept for the premium meat tapas). The main entrées (Hauptgerichten) are wonderful--especially the grilled calamari, which are whole, not sliced into rings. Come with nicely done pommes frites and a light salad. Beer on tap, of course, and wines we didn't look at. Service is excellent and friendly. A lively place, with a few medium-sized rooms, so a little loud with conversations.
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