We were looking for a few nice dishes after a long day of travelling. To say that el beccafico was nice is like saying that the water is a bit damp. They served some of the best food I've ever eaten. A local alternative to tuna that was fresh, tasty and perfectly cooked. Pink in the middle with a light char. Perfection. Beef skirt that tasted like prime steak. A subtle, yet defining hint of rosemary to the meat. All in all the best tapas I've ever eaten and close to the best overall meal. Relaxed, yet knowledgeable and friendly service topped it off. I can not recommed el beccafico highly enough. Make sure you try it.
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