Ladies & Gentlemen, this is yet to be my 160+++ review with a dozens of helpful votes. The restaurant offers a great variety of local and traditional dishes with a great value for its quality. Dishes are pretty good and have a decent size, not too small, but not to big, rather mid-size actually. The lamb and beef tartar is pretty tasty, but the veal cheeks are also worth trying it. There were five of us, so we pretty much tasted most of the main courses and some local wine as well. Will come again, it has been a pleasure to eat in that place, but the service has been just average, hard to get attention from a waiter / waitress, but this might be caused by the number of people visiting. Coffee is from a Viennese firm, not sure why they wont offer Italian coffee instead, but that doesn't mean that there coffee would not be any good. They use Julius Meinl Coffee. It is worth trying, if you like wooden chairs, benches and old fashioned environments, it is all fine. The bath room is upstairs on the first floor.
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