Eight of us ate here on our first night in Verona. A small but charming venue, superb service and very good food. My sea bass in a potato crust was delicious as was the pud. Very knowledgable and hard working waiter, I suspect related to the owners. Well worth seeking out but recommend making a prior reservation.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.