4 people, 4 different starters, 4 different main courses and 2 desserts - all really delicious and you could taste the passion from the kitchen. Service was great, super friendly - and the wine "cellar" on the 2nd floor has some good vines (try the Cabernet from Macedonia !). Overall one of the best dinners we had in Zurich, and price is absolute fair for what you get. And also the interior is modern and comfortable. Will come again!
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