We arrive here with no expectations and the dinner was a real surprise! The waiters very proudly explained to us that the fish was coming from the waters in front of the restaurant's windows, and the fish was smoked in the backyard. We followed their advices and we were surprised by the excellent food, fresh, aromatic ... a taste explosion! Bravo!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.