Despite the fact that the place was full and staff were continuously running, we received a warm welcome. The menu was formal and with quite satisfying choices. Some small starters were on the house, which made it even more hospitable. The starters that we ordered (camembert and avocado/orange salad) were not anything particular and slightly overrated. However we were compensated with our main dishes (pork fillets with blue cheese and steak with pepper and coriander), which were extremely delicious and rich in taste.
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