I recently had a meal at this restaurant with a group of friends and the food was very good. I went for the Ribeye steak (cooked 'medium'). The only thing I would say about it is that it was cooked more like 'well done' than 'medium' and there wasn't a selection of vegetables with it which would have been nice. There was just some water cress leaves. I would have expected a bit more for the price of it. The chips were very nice topped with parmesan. For dessert, I had the blackberry cheesecake which was good but not what I expected, it could have been better. It was in a jar and didn't have any biscuit base (personally, that is my favourite part of the cheesecake) so I was slightly disappointed. However, the prosecco was lovely. The whole experience was positive but there are just a few things that could have been better as per the above.
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