We went to the Dunmore several times for lunch and dinner throughout our stay on Harbour Island. The atmosphere is phenomenal, and the dishes and service impeccable. We tried a lot of different things on their menu and thought it was all delicious. Favorites would have to be the roasted beet salad, the grouper curry, the banana fritters, and the Rum Dum cocktail. It's definitely a must-visit place.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.