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“happy hour drinks”

Sunsets Restaurant at Romora Bay
Cuisines: Seafood, Bahamian
Restaurant details
Reviewed 4 July 2018

We were suggested Romora by friends and also chose it by proximity to Valentines marina. It was okay. Plenty of parking for our 4 wheeler, nice grounds, nice view of the marina, accommodating staff lowered shades as the sun was blazing in around 5PM. Was a bit put off when I saw our drinks sitting there for a minute as the staff preferred speaking to each other than delivering service. Didn't have ant food, just drinks, looked okay, there are much better places though.

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Thank Rob B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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2 - 6 of 17 reviews

Reviewed 19 June 2018

Great service, great view and great food. Wonderful night with a group of friends and the view was really nice.

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Thank bdkh55
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 April 2018

We dined here and enjoyed a gorgeous sunset. We loved the live music too. The food & Bombay smash slushies were so delicious! Highly recommend enjoying a dinner here.

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Thank Kristi K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 June 2017

My lady and I visited Sunsets our first day on the 'land and it certainly wouldn't be the last. Our server Miss Patti ended up being Aunt Patti by the end of the week she is so personable and friendly. The bartender Fran is hilarious and gives a generous rum floater. The staff are very impressive. Efficient and organized. There are no groups too big or too small; Rhonda, Gina and Sherline run a tight ship and keep the wheels rolling. We were accommodated graciously.
They say if you're cross the 'land you have to stop at Queen Conch for a conch salad. I went there for my first mollusk ceviche and it doesn't disappoint. The person who recommended the place was Chef Kennardo Stewart. I'll find out later that he was holding out on us.
His respect for his native treasure and his craft are evident. He's making the best conch salad on the island. We had an engaged conversation, the chef to chef kind, and he's doing it perfect. Conch skin is edible and he's found the proper cut size on all the ingredients to give the perfect ceviche mouth feel without diminishing the inherent hearty chew of the citrusy slightly briny and preferably spicy seafood salad. One bite and you'll know it for yourself and enjoy an amazing experience at Sunsets.

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Thank Kevin Douglass H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 12 April 2017 via mobile

We visited the Sunset Bar at Romora Bay for sundowners and bar food. The setting is great facing west for sunset viewing. Fran was friendly with a great smile. We tried her run punch, as we do almost everywhere we visit in the islands, and found it excellent. I also tried Fran's Goomby Smash which was also excellent.

For bar munchies we tried the guacamole and chips and conch fritters. The fritters were some of the best we have tasted anywhere. Crispy, hot, well seasoned, and mostly conch without too much bread fill. The guacamole was home made, very tasty, with good consistency.

The bar was friendly and patrons were all enjoying the ambiance.

Thank trimyway
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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