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“Recommendation”
Review of Al Volt

Al Volt
Certificate of Excellence
More restaurant details
Restaurant details
Good for: Local cuisine, Business meetings, Romantic, Special Occasion Dining
Dining options: Dinner, After-hours, Reservations
Description: In addition to the San Marco gate, the gateway to the historic center, just steps from the lake, a building of six hundred houses the restaurant Al Volt. Run by the Poli family since 1965, owes its name to the times that frame the entire room. Miriam and Sylviane will be glad to accompany between red and white, the soft light of the bedside lamp and candles, among the reflections of the mirrors. From the kitchen you can taste traditional dishes, a mix balanced between lake and land a modern twist by Maurizio and Tonina.
Reviewed 26 September 2017

I recently visited this restaurant on recommendation from our hotel.

The overall decoration of the restaurant is lovely and very unique.

Staff were attentive and friendly and even offered to take our photo.

Food was amazing! First they bring you over traditional bread and oil, followed by a kind of pumpkin soup which myself or my partner wouldn't necessarily choose but was very tasty. We ordered a pasta dish and a main course each, followed by a dessert to share. We were then brought over homemade brownies, followed again by a selection of fruit sorbet's (presenting in the fruit itself).

Would definitely recommend and return!

    • Value
    • Service
    • Food
Thank Jade M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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5 - 9 of 840 reviews

Reviewed 6 September 2017 via mobile

This restaurant was recommended by our friends and TA also has lots of votes. However, we are not impressed. Service is average, one needs to wait too long. Food was good, but not amazing. There are better places in the town...

Thank Slartche
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 September 2017

The food is good: an effective combination of tradition and creativity. The service is professional, polite and efficient. Maybe someone of the staff should be a little bit warmer.

Thank Z6507LDpaoloc
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 August 2017

This was my second visit to this restaurant and it was as good as the first time I visited it. The food was delicious the service was excellent from all members of the staff. I would highly recommend this restaurant and I look forward to returning. Thanks again for a lovely night.

    • Value
    • Service
    • Food
1  Thank roemcenaney
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 August 2017

We had such a nice meal our second eve in Riva we cancelled other reservations to return and boy were we glad we did. Another family run and owned place makes a difference. In fact one of the wait still is working here because his girlfriend is a grand daughter. The cellar restaurant decor is white wash with crocheted red place mats and red glasses. But the food makes the place. We had shrimp salad and carpaccio of cod for antipasti; spaghetti with cheese and truffles, a fish ragout on spaghetti and scallop linguine. Fish was alpine trout, tuna and meats were veal and lamb. The servers were great, the sommelier guided us to wonderful local wine and grappa. And then the fruit sorbets brought to the table were amazing. If you are in a Riva, don't eat any where else but In this rwhite and red palace.

1  Thank MDrooster
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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